Gaceta Sanitaria

717 - CULINARY SKILLS AND DIET QUALITY AMONG MEDICAL STUDENTS: BASELINE FINDINGS IN THE CONTEXT OF CULINARY MEDICINE AT UNICAMP, BRAZIL C.D. Capitani; S.A. Gonçalves; C.M. Araújo; C. Coghi; L.A. Velloso; B. Gelonezze; A.C. Vasques;

711 - CULINARY SKILLS AND DIET QUALITY ACROSS METABOLIC OBESITY PHENOTYPES: FINDINGS FROM THE MENU PROJECT S.O. Gonçalves; C.D. Capitani; I. Solar; P.B. Botelho; B. Geloneze; A.C. Vasques;