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Home XLIV Reunión anual de la Sociedad Española de Epidemiología (SEE) y XXI Congresso... CR 23. Nutrición y alimentación I
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XLIV Reunión anual de la Sociedad Española de Epidemiología (SEE) y XXI Congresso da Associação Portuguesa de Epidemiología (APE)
Pamplona, 23 - 26 June 2026
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Cover XLIV Reunión anual de la Sociedad Española de Epidemiología (SEE) y XXI Congresso da Associação Portuguesa de Epidemiología (APE)
List of sessions

Juntas directivas, comités y revisores

Informe del Comité Científico

 

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88. CR 23. Nutrición y alimentación I
TYPE: COMUNICACIONES RÁPIDAS
Communications
67 HIGH CONSUMPTION OF ULTRA-PROCESSED FOODS IS ASSOCIATED WITH A HIGHER RISK OF GENERAL OBESITY, ABDOMINAL OBESITY, AND BODY ROUNDNESS: THE AWHS STUDY
95 DIET QUALITY IN THE PROGRESSION FROM HEALTHY STATUS TO MORBIDITY, MULTIMORBIDITY AND MORTALITY
150 EFFECT OF THE MEDITERRANEAN DIET ON BMI AND BODY COMPOSITION: A PRELIMINARY PRE-POST INTERVENTION STUDY IN PEDIATRIC OVERWEIGHT PATIENTS
179 PERFIL NUTRICIONAL E PADRÕES DE CONSUMO ALIMENTAR DE CRIANÇAS E ADOLESCENTES COM SÍNDROME DE DOWN: ESTUDO TRANSVERSAL NA ATENÇÃO PRIMÁRIA À SAÚDE
308 VALIDATION OF INFLAMMATORY DIETARY INDEXES WITH BIOMARKERS IN WOMEN IN SPAIN
415 ULTRA-PROCESSED FOOD CONSUMPTION AND CARDIOMETABOLIC HEALTH AMONG VEGANS: A CROSS-SECTIONAL ANALYSIS FROM THE EUROPEAN VEGANSCREENER STUDY
436 EVIDENCIA DE LAS GUÍAS ALIMENTARIAS PARA ESTADOUNIDENSES 2025-2030 VERSUS DIETA MEDITERRÁNEA PARA REDUCIR LA MORTALIDAD EN LA COHORTE SUN
531 ASSESSMENT OF CONSTRUCT VALIDITY AND INTERNAL CONSISTENCY RELIABILITY OF THE VEGANSCREENER
692 ADHERENCIA A TRES ÍNDICES DE CALIDAD DIETÉTICA Y MORTALIDAD EN POBLACIÓN ADULTA MEDITERRÁNEA

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