711 - CULINARY SKILLS AND DIET QUALITY ACROSS METABOLIC OBESITY PHENOTYPES: FINDINGS FROM THE MENU PROJECT
S.O. Gonçalves, C.D. Capitani, I. Solar, P.B. Botelho, B. Geloneze, A.C. Vasques
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Gaceta Sanitaria
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María Victoria Zunzunegui conversando sobre mortalidad en la pandemia con Joan Carles March
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